Nantsune Nantsune

  • TOP
  • COMPANY
  • TECHNOLOGY
    • Labor-saving Automation
    • Fixed Weight Cutting
    • Chilled / Fresh Cutting
    • Frozen Cutting
    • Diagonal / Dice Cutting
    • Processed Food Cutting
    • Mincing / Tenderizing
    • Sausage and Ham Manufacturing
    • Vacuum Packing
    • Other Products
  • FOOD
    ENGINEERING
  • CONTACT
  • DIGITAL CATALOG
  • TOP
  • COMPANY
    • Message from the President
    • Corporate Profile
    • Management Philosophy / Business Summary
    • Corporate History
    • Sales Network
  • TECHNOLOGY
    • Labor-saving Automation
    • Fixed Weight Cutting
    • Chilled / Fresh Cutting
    • Frozen Cutting
    • Diagonal / Dice Cutting
    • Processed Food Cutting
    • Mincing / Tenderizing
    • Sausage and Ham Manufacturing
    • Vacuum Packing
    • Other Products
  • FOOD ENGINEERING
    • Why Choose Nantsune
  • DIGITAL CATALOG
  • NEWS
  • JAPANESE
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CONTACT

Make the impossible POSSIBLE Make the impossible POSSIBLE

From food factory design to food
menu development,
Japan's top maker in the industry
will plan for you completely.

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NEWS

  • Latest
  • Product
  • Event
  • Others
  • OTHERS

    2021.04.23

    Nantsune Launches "Industry First" Virtual Showroom

  • OTHERS

    2020.12.01

    Notice of Nantsune's Official Website Renewal

  • PRODUCTS

    2020.08.31

    We launched our new product Automatic serving robot, "SCORPION" today.

VIEW ALL

  • PRODUCTS

    2020.08.31

    We launched our new product Automatic serving robot, "SCORPION" today.

VIEW ALL

VIEW ALL

  • OTHERS

    2021.04.23

    Nantsune Launches "Industry First" Virtual Showroom

  • OTHERS

    2020.12.01

    Notice of Nantsune's Official Website Renewal

VIEW ALL

TECHNOLOGY TECHNOLOGY

Nantsune's meat processing equipment.
Fixed weight slicer, frozen slicer, unseal & dehydration machine, and others, we introduce products
that will meet the needs of processing quality improvement and labor-saving.

  • Labor-saving Automation

    Labor-saving Automation

  • Fixed Weight Cutting

    Fixed Weight Cutting

  • Chilled / Fresh Cutting

    Chilled / Fresh Cutting

  • Frozen Cutting

    Frozen Cutting

  • Diagonal / Dice Cutting

    Diagonal / Dice Cutting

  • Processed Food Cutting

    Processed Food Cutting

  • Mincing / Tenderizing

    Mincing / Tenderizing

  • Sausage and Ham Manufacturing

    Sausage and
    Ham Manufacturing

  • Vacuum Packing

    Vacuum Packing

  • Other Products

    Other Products

MORE

FOOD ENGINEERING FOOD ENGINEERING

  • FOOD FACTORY DESIGN / IMPROVEMENT FOOD FACTORY DESIGN / IMPROVEMENT

    Maximize food factory's on-site capabilities in productivity, labor saving, hygiene management, and technical guidance by
    eliminating wasteful and unreasonable processes.

    MORE

Contact Contact

  • INQUIRY FORM

    Consultation from the Web

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PAGE TOP

  • COMPANY
    • Message from the President
    • Corporate Profile
    • Management Philosophy
    • Business Summary
    • Corporate History
    • Sales Network
  • TECHNOLOGY
    • Labor-saving Automation
    • Fixed Weight Cutting
    • Chilled / Fresh Cutting
    • Frozen Cutting
    • Diagonal / Dice Cutting
    • Processed Food Cutting
    • Mincing / Tenderizing
    • Sausage and Ham Manufacturing
    • Vacuum Packing
    • Other Products
  • FOOD ENGINEERING
    • Why Choose Nantsune
  • TOP
  • COMPANY
    • Message from the President
    • Corporate Profile
    • Management Philosophy / Business Summary
    • Corporate History
    • Sales Network
  • TECHNOLOGY
    • Labor-saving Automation
    • Fixed Weight Cutting
    • Chilled / Fresh Cutting
    • Frozen Cutting
    • Diagonal / Dice Cutting
    • Processed Food Cutting
    • Mincing / Tenderizing
    • Sausage and Ham Manufacturing
    • Vacuum Packing
    • Other Products
  • FOOD ENGINEERING
    • Why Choose Nantsune
  • Privacy Policy
  • Site Map

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