Even the same food material can look so different by changing the slice angle. Slice arrangement is completely free, with scale arrangement settings at desired intervals on the conveyor. Intermittent feeding by slice count is also easy.

Switching from horizontal cutting to diagonal cutting is as simple as turning the handle to match the angle gauge! Meat, fish, and other food materials up to 160mm width can be uniformly and vividly diagonally sliced and arranged at set angles and pitches.

From horizontal slicing (0° angle) for making shabu-shabu and ginger pork products to diagonal slicing (0° to 65° angle) for yakiniku materials, this 2-in-1 multi-function machine adapts to a wide range of applications. It performs high-speed slicing of up to 200 slices per minute and provides arbitrary arrangements (continuous and intermittent).