MGB-32Ⅱ
ARGUS BOX

製品説明

Giant Mince MGB-32Ⅱ

Processes big volumes from beef, pork, and chicken to frozen fish!

Features of Argos Box (MGB-32Ⅱ)

Shortened Body Auger for Exceptional Freshness

Equipped with a unique shortened body auger with special mechanism. Since the meat’s passage time through the auger is minimal, the meat doesn’t absorb heat, preventing overworking while maintaining meat freshness.
Photo: MGB-32II

Big Processing Capacity

The plate and knife maintain vivid cutting performance. With big processing capacity of 600kg per hour (60Hz), productivity is greatly improved.
Photo: MGB-32II

Complete Safety Measures

The meat feed opening is equipped with a safety guard and designed to operate only with a pusher stick (standard equipment), preventing hands or fingers from accidentally entering and allowing safe operation.
Photo: MGB-32II

Hygienic Stainless Steel Construction

With special emphasis on hygiene, stainless steel is used for the auger, body, hopper, main unit, and legs. Resistant to corrosion and rust, and easy to clean after use.

One-Touch Attachment/Detachment Mechanism

Simply by lifting the handle lever, the body can be easily pulled out, enabling quick washing and cleaning after use.

Product Documentation

Main Unit Specifications

Machine Dimensions Width 400 × Depth 850 × Height 920mm
Machine Weight 133kg
Power Supply 3-phase 200V 50/60Hz 20A or more
Motor Capacity 3.7kW × 1 unit
Processing Capacity 600kg/hour (60Hz, using 3.2mm plate)
500kg/hour (50Hz, using 3.2mm plate)
Suitable Temperature -4℃ to +3℃
※Varies slightly depending on meat thickness, quality, and shape

※Specifications may be changed without notice for product improvement.

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