HB-2SH
製品説明
Tabletop Manual Slicer HB-2SH (Model Change)
Manual slicer pursuing simplicity and versatility!
Features of HB-2SH
NEW! Improved Workability
The cutting board section has been lowered by 20mm to create deeper clearance, improving slicing workability.
NEW! Improved Cleanability
The lower part of the circular blade has been improved to a flat design, enhancing cleanability.
New! Expanded Maximum Slice Thickness
Maximum slice thickness has been expanded by 4mm to 20mm. (Previous model was 16mm)
One-Touch Sharpening Stone for Easy Circular Blade Sharpening
With the included sharpening device, the circular blade can always maintain sharp cutting performance.
Easy Disassembly and Cleaning for Hygiene
Easy attachment and detachment of the circular blade area and meat platform allows for easy washing, preventing accumulation of meat scraps and drips for hygiene.
Other Features
- Simple design allows for easy slicing
- Body features aluminum special coating finish resistant to corrosion and dirt
- Equipped with drip tray
Product Documentation
Main Unit Specifications
| Machine Dimensions | Width 800 × Depth 686 × Height 747mm |
|---|---|
| Machine Weight | 60kg |
| Power Supply | Single-phase 100V 50/60Hz |
| Motor Capacity | 0.30kW × 1 unit |
| Slice Thickness | (0)-20mm |
| Sliceable Dimensions | Width 240 × Length 160 × Height 420mm (when using weight) (Width adjustment effective dimension: minimum 50mm) |
| Suitable Slicing Temperature | Frozen meat and processed products (refrigerated and room temperature) ※Varies slightly depending on meat thickness, quality, and shape |
※Specifications may be changed without notice for product improvement.
