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Introduction to Nantsune Booth (100th Anniversary Corner)
Demonstration Videos
Exhibited Equipment List
Discharge sliced meat with uniform package weight.
No more weight adjustment required.
ZEUS
The pinnacle of continuous chilled slicer technology by Nantsune
JUPITER III
A completely new slicer with ultimate ease of use!
PEGASUS
New space-saving and affordable cardboard unpacking machine!
SCOT Automatic Cardboard Unpacking Machine
Reasonable, compact, and easy-to-install palletizer!
WSC-MD Series
Latest automatic band saw with amazing 6mm meat residue
HADES BIG (Provisional)
Can handle T-bone steaks!
*Video shows HADES exhibited last year
Frozen slicer with excellent hygiene, safety, and operability
RARE III
Automatic plating with SCORPION.
SCORPION
Evolving packaging technology brings new value, the next step to future differentiation!
ULMA
Tray Sealer Series
No.1 yield in chop cutters! Its capability is on another level.
POSEIDON II
Powerfully slice wide frozen meat!
Temperature control and speed adjustment
for curl slicing capability!
I ONE-420
Cut frozen meat freely in width and length.
IKSC-300
Big power for vivid slicing of frozen meat
HBC-2S/B
Excellent grinding finish!
Exceptionally fresh!
ARGOS 22
Booth Events
Hela Spice Booth also exhibited simultaneously
- ① Seasonings & Spices
- ・Hela original spices and sauces
- ・Hendelmeyer original mustard, etc.
- ② FMI Steam Convection Oven
- “UNOX” display and introduction
- ③ Cooking demonstration and tasting by Chef Yoshida
- Cooking demonstrations using the above equipment 3 times daily
| Hela Spice Information |
Presentation Seminar
Presentation seminar held again this year
Liberation from Heavy! Tough! Repetitive work ~ Achieving efficiency in shipping and receiving processes ~
“Loading, unloading, and unpacking” – these simple but heavy labor tasks.
With chronic labor shortages and high risk of industrial accidents, workplace concerns are endless.
Introduction of palletizers, depalletizers, and automatic unpacking machines are effective solutions, but “installation costs are high…” “large-scale equipment doesn’t fit our factory…”
Do you think this way?
This seminar will introduce the latest compact and low-cost technology that overturns the conventional image of automation equipment being “Expensive! Big! Complicated!”
| 【Date & Time】 | June 11 (Wed) 13:45~14:30 |
|---|---|
| 【Venue】 | East Hall 1 Entrance Seminar Venue |
| 【Presenter】 | Engineering Team Automation & Import Equipment Development Coordinator Kosuke Inoue |
https://www.foomajapan.jp/seminar/detail/4/
Contact UsContact
From food manufacturing and sales to product development, please feel free to contact us. We will propose the optimal solution tailored to the challenges our customers face.